Crawfish Sorting Table

Add a Crawfish Sorting Table for Your Commercial Crawfish Cooking

Add a multi-purpose sorting table to your production line. Designed for use with our commercial customers’ square lift baskets, this crab, shrimp, lobster, and crawfish grader table is an ideal surface for removing dead bugs before or after cleaning your crawfish. When you’re done, push them down the line to the next basket in your process!

This 100% aluminum crawfish sorting table includes an exit ramp that fits either into the washer or the boiling pot, depending on the manufactured height. Additionally, the table includes an opening for dead bugs to be pushed into, with the trash bag/bucket ready.

FREE local pickup. To have your sorting table shipped to you, quotes will be provided upon order placement.

Built to order by customer specification with the following limits:

• Specifications: 36" long x 26" wide x 34" high
• NOTE: Please contact us if you would like any additional modifications beyond the limits above.

Features & Benefits

This top-quality shrimp, lobster, crawfish, and crab boil table is purpose-designed to meet the unique needs of commercial seafood operations. Whether you use it as a crawfish sorting table or for peeling shrimp, it provides a sturdy work area with thoughtful features that boost productivity and efficiency. Count on HPC for commercial-grade equipment that just works.

• Multi-use shrimp, lobster, crab, and crawfish grader table
• Built from heavy-duty aluminum
• Exit ramp and waste hole for efficient processing
• Made to order
• Custom sizing available
• 2-year commercial warranty

The livelihood and longevity of your business depend on consistency. Customers expect safe, delicious seafood. One negative experience can have lasting consequences. This table is a must-own piece of equipment in your kitchen. It’s also great for passionate at-home boilers!

Enjoy easier processing and better results with our crawfish sorting table.

Frequently Asked Questions

What is crawfish purging?

True crawfish purging typically involves keeping crawfish in fresh water for at least 24 hours in a circulating-water-flow purge system. This allows the crawfish to expel waste and impurities, including the black vein.

Although some people use a saltwater bath for purging, a scientific paper from Louisiana State University suggests that salt is unnecessary and potentially risky. Our advice? Don’t leave it to chance, and invest in a crawfish purger designed just for the task.

What are some common crawfish boil mistakes?

The most common mistake is not cooling the pot quickly enough to initiate the soak, which causes the crawfish to overcook and fail to absorb seasoning properly. Use an HPC crawfish boil pot and Boil Boss Cooling Ring, Thermo Paddle, and Triple Jet Propane Burner for precise temperature control.

Are aluminum pots better than stainless steel for crawfish?

The pots from High Performance Cookers are made from heavy-duty aluminum because aluminum conducts heat more efficiently. We use pots twice as thick and feature patented Tunnel Tube Technology, which boils 3x faster and uses less fuel.

HPC products come with a Full Two-Year Warranty covering all parts and labor for defects in materials or workmanship under normal residential use. Additionally, residential cookers 120 quarts or smaller include a Limited Five-Year Warranty on select structural components — including pot bottom tunnel tubes, powered cooker stands, and all welds on the entire pot.

Coverage does not include damage resulting from negligence, accidents, improper use, or cosmetic wear such as scratches, discoloration, or rust. For warranty service or replacement parts, contact HPC at support@hpcookers.com or 985-260-1505. For complete details, view the Full Warranty Information.

Shipping Policy

HPC builds most orders custom, so typical ship times are 2–5 business days (or 4–10 business days during the busy season, March–May). Shipping costs generally run 10–15% of your order total — if your calculated rate exceeds that, contact us at support@hpcookers.com, as there may be a calculation error. For complete details, view the Full Shipping Policy.

Return Policy

HPC accepts returns within 30 days of receiving your item, provided it is unused, in its original condition and packaging, and accompanied by proof of purchase. To initiate a return, contact us at support@hpcookers.com — items sent back without prior approval will not be accepted. Non-defective returns are subject to a 12% restocking fee to cover return shipping and repackaging. For complete details, view the Full Return Policy.