[{"id":234697359536,"handle":"commercial-cookers","title":"Commercial Seafood Boilers","updated_at":"2026-06-24T06:12:22-05:00","body_html":"\u003cp\u003eUse HPC pots for fish, shrimp, crab, crawfish, and more! Our commercial seafood boilers begin at 40 gallons and go up to 150 gallons in size and come with built-in burners \u0026amp; electronic ignition. These commercial cookers are perfect for very large volume cooking at restaurants, events, or for catering. Our largest commercial units can heat 75 gallons of water from 85 degrees to a rolling boil in less than 15 minutes, while only using 2.6 gallons of propane, whereas our smallest commercial units use less than 1 gallon of propane to heat 20 gallons of water in less than 8 minutes. Our high-performance commercial crawfish and crab cookers will save you time, money, and convenience each time they are used.\u003c\/p\u003e\n\u003cp\u003eCheck out our \u003ca href=\"https:\/\/highperformancecookers.com\/pages\/cooker-selection-chart\"\u003eCooker Selection Chart\u003c\/a\u003e for sizes, capacities, and speeds!\u003c\/p\u003e","published_at":"2020-11-02T16:17:34-06:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"tag","relation":"equals","condition":"Commercial"}],"published_scope":"global"},{"id":429090799856,"handle":"crawfish-cookers","title":"Crawfish Cookers","updated_at":"2026-06-24T06:12:22-05:00","body_html":"\u003cp\u003eOur crawfish cookers begin at 60 quarts, go up to 150 gallons in size, and come with built-in burners. Perfect for one small sack of crawfish, up to 10+ sacks at once.\u003c\/p\u003e\n\u003cp\u003eOur crawfish boilers are ideal for consumers, large-scale cooking at restaurants, and events or gatherings, as well as catering or commercial cooking environments. Whatever your needs, we have the perfect \u003ca href=\"https:\/\/highperformancecookers.com\/\"\u003ecrawfish pot and burner\u003c\/a\u003e for you.\u003c\/p\u003e\n\u003cp\u003eOur largest commercial units can heat 75 gallons of water from 85 degrees to a rolling boil in less than 15 minutes while only using 2.6 gallons of propane, whereas our smallest consumer units use less than 1 gallon of propane to heat 20 quarts of water in less than 7 minutes.\u003c\/p\u003e\n\u003cp\u003eOur high-performance crawfish cookers for sale online will save you time, money, and convenience each time they’re used. Many additional customized accessories and builds are available to fit any need or desire.\u003c\/p\u003e\n\u003cp\u003ePlease contact us \u003ca href=\"https:\/\/highperformancecookers.com\/pages\/contact-us\"\u003ehere\u003c\/a\u003e for any customization requests. Browse our selection of \u003ca href=\"https:\/\/highperformancecookers.com\/collections\/seafood-boiling-pots\"\u003eseafood boiling pot\u003c\/a\u003e options below.\u003c\/p\u003e","published_at":"2024-02-06T15:50:17-06:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Crawfish"}],"published_scope":"global"},{"id":441949749488,"handle":"crawfish-washers","title":"Crawfish Washers","updated_at":"2026-06-23T10:00:50-05:00","body_html":"\u003cp\u003eFrom a quick, budget-friendly \u003ca href=\"https:\/\/highperformancecookers.com\/collections\/cooker-accessories\/products\/cajun-cleaner\"\u003emanual crawfish washer\u003c\/a\u003e to an automatic, commercial-grade washer, High Performance Cookers provides the solution you’re looking for.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEfficient crawfish cleaning and purging solutions\u003c\/li\u003e\n\u003cli\u003eInnovative designs\u003c\/li\u003e\n\u003cli\u003eResidential and commercial-grade options\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eClean crawfish quickly and easily!\u003c\/p\u003e\n\u003c!----\u003e","published_at":"2024-08-15T17:12:51-05:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Crawfish Cleaner"}],"published_scope":"global"},{"id":234733240496,"handle":"featured-collection","title":"Featured Products","updated_at":"2026-06-24T06:12:22-05:00","body_html":"\u003cp\u003eHere are our featured seafood cooking products and accessories!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eCheck out our \u003c\/span\u003e\u003ca title=\"Cooker Selection Chart\" href=\"https:\/\/highperformancecookers.com\/pages\/cooker-selection-chart\" data-mce-href=\"https:\/\/highperformancecookers.com\/pages\/cooker-selection-chart\"\u003eCooker Selection Chart\u003c\/a\u003e\u003cspan\u003e for sizes, capacities and speeds!\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-11-03T11:52:43-06:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"Featured"}],"published_scope":"global"}]
Our Crawcuzzi is a high-performance, automatic crawfish-cleaning system. The perfect add-on for one of our commercial seafood boilers, this cleaner streamlines your workflow and ensures that your patrons receive the highest quality seafood. Depend on HPC for commercial cooking equipment that gets the job done right and holds up to daily use.
This industrial crawfish purger will clean a load of crawfish in minutes by pumping high-pressure air through the water to filter out mud and dirt.
Each model includes a manual water fill valve and an on/off electric switch to power the blower.
Units come with a drop-in basket with a latching trap door. (Our 40- and 60-gallon units come with flip baskets.)
Our crawfish purge tank sizes are a perfect fit for an HPC commercial boiler of the same size.
They’re slightly taller, so you can simply pour directly from the cleaner to the cooker!
Crawfish Purger Sizes:
40 Gallon Unit - 20" (L) x 23" (W) x 25" (H) - (40 gallon boilers – for this size, dump ramp not included)
50 Gallon Unit - 24" (L) x 24" (W) x 25" (H) - (50 gallon boilers)
60 Gallon Unit - 30" (L) x 23" (W) x 25" (H) - (60 gallon boilers)
80 Gallon Unit - 30" (L) x 24" (W) x 31" (H) - (80 gallon boilers)
100 Gallon Unit - 34" (L) x 26" (W) x 31" (H) - (100 gallon boilers)
120 Gallon Unit - 32" (L) x 32" (W) x 32" (H) - (120 gallon boilers)
140 Gallon Unit - 35" (L) x 35" (W) x 32" (H) - (140 gallon boilers)
Order your crawfish purge tank soon to be ready for the next crawfish season!
This crawfish purger is a SPECIAL ORDER Product.
FREE Local Pickup. To have your Commercial Cookers shipped to you, quotes will be provided upon order completion.
Features & Benefits
Our crawfish cleaning machines will save you time and money every time you use them! They make your system more efficient and prevent your seafood boil from halting due to uncleaned crawfish. Cleaner crawfish equals tastier bugs!
Made of 3/16" heavy-duty aluminum plate
Full fitting basket with trap door system for unloading (40 & 60 gallon crawfish purge tanks come with flip baskets)
2-in drain port and gate valve
Optional: Dump guide ramp for 40-gallon crawfish purgers is available as an add-on request
With a crawfish cleaning machine in your commercial kitchen, you’ll be able to process, cook, and serve crawfish faster, naturally improving your kitchen’s efficiency and your company’s bottom line, making it ideal for large crowds at State Fairs and Mardis Gras celebrations.
This cleaner will pay for itself over time!
Frequently Asked Questions
What is a crawfish purge?
Purging a crawfish is a process that removes impurities and the black vein from crawfish. There are many techniques, such as prolonged soaking or a saltwater bath.
That said, crawfish and seafood boils are such serious business here that researchers at Louisiana State University chimed in and said both are ineffective, unnecessary, and possibly even counterproductive.
That’s why we recommend this crawfish purger to speed up the process: it’s backed by science!
Do crawfish have to be purged?
Although purging for 24+ hours is a common technique, it’s not required. Some individuals and businesses purge crawfish to improve taste, texture, and appearance. As long as the crawfish are thoroughly cleaned before cooking, a true, full purge isn’t mandatory.
How do professional crawfish cleaners work?
Professional crawfish cleaners pump high-pressure air through the water in the crawfish purge tank to tumble and stir the crawfish, which removes dirt, debris, and impurities. A continuous flow of water filters mud and dirt and flows out the drain port to keep the water in the tank clean.
Watch this video to see the Crawcuzzi crawfish purger in action!
HPC products come with a Full Two-Year Warranty covering all parts and labor for defects in materials or workmanship under normal residential use. Additionally, residential cookers 120 quarts or smaller include a Limited Five-Year Warranty on select structural components — including pot bottom tunnel tubes, powered cooker stands, and all welds on the entire pot.
Coverage does not include damage resulting from negligence, accidents, improper use, or cosmetic wear such as scratches, discoloration, or rust. For warranty service or replacement parts, contact HPC at support@hpcookers.com or 985-260-1505. For complete details, view the Full Warranty Information.
Shipping Policy
HPC builds most orders custom, so typical ship times are 2–5 business days (or 4–10 business days during the busy season, March–May). Shipping costs generally run 10–15% of your order total — if your calculated rate exceeds that, contact us at support@hpcookers.com, as there may be a calculation error. For complete details, view the Full Shipping Policy.
Return Policy
HPC accepts returns within 30 days of receiving your item, provided it is unused, in its original condition and packaging, and accompanied by proof of purchase. To initiate a return, contact us at support@hpcookers.com — items sent back without prior approval will not be accepted. Non-defective returns are subject to a 12% restocking fee to cover return shipping and repackaging. For complete details, view the Full Return Policy.
Fast Boil Technology
Boil water in as little as 6.5 minutes.
Made in the USA
Built with premium steel & brass components.
Powerful Burners
High-output propane system.
Built to Last
Long-term coverage you can rely on.
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Pot Thickness
4mm for long lasting durability
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Full Fitting Basket
Perforated basket for easy draining.
3
Lid with hanging hook
Lightweight Aluminum Lid with hanging hook to keep clean when not in use
4
Drain Valve
Heavy duty drain valve for easier cleaning
5
Patented Tunnle Tube Technology
Gets pot boiling in under 7 minutes and retains heat
6
Boilboss Triple Jet Burner with Centering Brackets
Stand alone, stainless steel constructed, triple jet burner. With centering brackets so your pot placement is the same every time.
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Electronic Ignition
A Built-in Waterproof Guaranteed Ignition
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Bluetooth Remote
Allows the user to ignite from a safe distance from the burner, right by your propane tank
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Patent pending blue flame technology
Increases efficiency over other burners by 80%
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Centering brackets
Add centering brackets to your burner so you pot is centered on the burner every time you boil!
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Electronic Ignition
Waterproof guaranteed ignition to help take the hassle out of lighting your burner
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Bluetooth ignition remote
Ignite your boil from a safe distance away from the burner, right by your propane tank
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Stainless steel construction
A durable, easy to clean, and beautiful design
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Triple Jet Layout
Three flames in independent locations help to enhance flame-to-pot contact. The Flame Retention Plate also works to keep these flames under your pot for longer, increasing thermal absorption.
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Pot Thickness
4mm for long lasting durability
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Full Fitting Basket
Perforated basket for easy draining.
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Lid
Lightweight Aluminum Lid
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Drain Valve
Heavy duty drain valve for easier cleaning
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Patented Tunnle Tube Technology
Gets pot boiling in under 7 minutes and retains heat
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Turkey Fryer Rack
Single Upright Turkey Fryer Rack
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Steamer Basket Insert
Perforated Steamer Insert
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0-10 PSI Regulator
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Pot Thickness
4mm for long lasting durability
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Full Fitting Basket
Perforated basket for easy draining.
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Notched Lid
Lightweight notched aluminum lid to fit around the basket handle when the basket is in the pot
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Drain Valve
Heavy duty drain valve to help save oil & make cleanup easier
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Patented Tunnle Tube Technology
Gets oil to temperature in under 5 minutes & retains heat 3x longer than other fryers
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6-Inch Banjo Burner
Perfect for frying, boiling and slow cooking
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0-10 PSI Regulator
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Engineered for Faster Boiling
Every detail is designed to improve performance, safety, and ease of use.
The most important factors are having a proper seasoning-to-water ratio and temperature control. It’s important to use a propane seafood boiler that can reach optimal temperatures quickly and stay there. Count on ourseafood boil equipmentto produce amazing results!
Why is an aluminum pot better for frying than stainless steel?
Aluminum is an excellent conductor of heat. It distributes heat evenly, which helps to prevent uneven cooking. It reaches optimal boiling and frying temperatures quickly and stays there. Unlike the flimsy aluminum pots on the market, ours are twice as thick.
How long does it take to cook a turkey in a propane fryer?
The general rule is to cook the turkey for 3-4 minutes per pound. After reaching the temperature in approximately 10 minutes and inserting your turkey, lower the PSI on your regulator to less than 1 PSI. The unit will hold the temperature perfectly for the entire time needed for cooking. Contact us if you have any questions.
Here’s how to fry a turkey with our 30 quart turkey fryer:
A 30 quart fryer can typically fit a turkey up to 20 lbs comfortably.
What is the best oil to fry in?
Vegetable oil, canola oil, and peanut oil are popular choices for a fryer. It’s important to choose an oil with a high smoke point. Otherwise, the extreme temperatures can cause the oil to break down and release harmful compounds.
Fast shipping
Most orders ship within 1–2 business days.
Built to last
Heavy-duty aluminum construction built for serious heat.
5-year warranty
Long-term warranty coverage for residential use.
Pay over time
Flexible payments available with ShopPay.
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