Boil Boss Thermo Paddle

The Boil Boss paddle lets you track temperatures in real time. Monitoring temperature is especially critical during the cooldown process, when lowering the water to a specific temperature for soaking (generally around 150°F) to avoid overcooking.

The ability to monitor temperature while continuing to stir the pot allows for greater temperature control and eliminates the guesswork.

• Easy way to monitor temperature.
• Ensure the perfect soak.
• Temperature-sensing seafood boil paddle prevents seafood from overcooking.
• Dimensions: 36” x 4”

Why Use the Temperature-Sensing Crawfish Paddle?

Problem #1

You know that seafood boils need to be cooled down before the soak, but have no way of knowing when you’ve hit the optimal temperature (150°F to 160°F).

The guesswork ends here. The labeled thermometer of this shrimp, crab, and crawfish paddle tells you the precise temperature of your seafood boil, including when it’s reached the ideal soak temperature or not.

Problem #2

Adding ice or frozen corn into your boil cools it down unevenly and to inconsistent temperatures.

When combined with the Boil Boss cooling ring, stirring with this seafood boil paddle delivers consistent results, thanks to a more even temperature distribution. The temperature monitoring ensures you reach the perfect temperature every time.

Problem #3

Too hot (or too cool) of temperatures result in overcooked, mushy, or tough-to-peel seafood.

Put the control back in your hands with our crawfish paddle. Rather than relying on the often inconsistent results of age-old temperature techniques and rough guesses, the Boil Boss paddle tells you the sweet spot to prevent overcooking.

HPC products come with a Full Two-Year Warranty covering all parts and labor for defects in materials or workmanship under normal residential use. Additionally, residential cookers 120 quarts or smaller include a Limited Five-Year Warranty on select structural components — including pot bottom tunnel tubes, powered cooker stands, and all welds on the entire pot.

Coverage does not include damage resulting from negligence, accidents, improper use, or cosmetic wear such as scratches, discoloration, or rust. For warranty service or replacement parts, contact HPC at support@hpcookers.com or 985-260-1505. For complete details, view the Full Warranty Information.

Shipping Policy

HPC builds most orders custom, so typical ship times are 2–5 business days (or 4–10 business days during the busy season, March–May). Shipping costs generally run 10–15% of your order total — if your calculated rate exceeds that, contact us at support@hpcookers.com, as there may be a calculation error. For complete details, view the Full Shipping Policy.

Return Policy

HPC accepts returns within 30 days of receiving your item, provided it is unused, in its original condition and packaging, and accompanied by proof of purchase. To initiate a return, contact us at support@hpcookers.com — items sent back without prior approval will not be accepted. Non-defective returns are subject to a 12% restocking fee to cover return shipping and repackaging. For complete details, view the Full Return Policy.