Our commercial seafood boilers begin at 40 gallons and go up to 300 gallons in size and come with built in burners. Perfect for very large volume cooking at restaurants, events or gatherings, as well as catering or commercial cooking environments. Our largest commercial units can heat 75 gallons of water from 85 degrees to a rolling boil in less than 15 minutes while only using 2.6 gallons of propane, whereas our smallest commercial units use less than 1 gallon of propane to heat 20 gallons of water in less than 8 minutes. Our high-performance commercial crawfish cookers will save you time, money, and convenience each time they are used. Many additional customized accessories and builds are available to fit any need or desire. Please contact us here for any customization requests.
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